Most Doritos flavors contain gluten and are NOT safe for celiac disease. Only a few specific varieties are labeled gluten-free. Learn which Doritos are safe, which to avoid, and better certified alternatives.
Yes, plain rice is naturally gluten-free and safe for celiac disease. However, flavored rice, rice mixes, and restaurant rice dishes often contain hidden gluten. Learn what to watch for.
Most soy sauce contains wheat and is NOT safe for celiac disease. Learn which brands are certified gluten-free, how to read labels, and safe alternatives for cooking and dining out.
Traditional Worcestershire sauce contains malt vinegar (from barley) and is NOT gluten-free. Learn which brands are safe for celiac disease and how to find certified alternatives.